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“bykill”
bycatch, bykill
In commercial fishing, that part of the catch which is unwanted.
Bycatch consists of approximately 25% of the global catch and consists of a variety of marine life, including fish too small to sell or otherwise without commercial value, seals, dolphins, sharks, turtles, and even seabirds.
This entry is located in the following unit:
Environment and Ecology Information +
(page 1)